
Working up to 12 hours per week, shifts will involve working weekdays and weekend Breakfast morning shifts as well as occasional lunch service.
The successful Candidates must be Flexible and available to work at busy peak periods and holiday times.
To provide professional and efficient Dining Experience to Customers.
The role will involve;
Previous experience whilst not essential, may be considered advantageous.
Applicants should be 18 years or over.
Competitive rates of pay Age 18-20 £11.40 per hour, Age 21+ £12.30 per hour.
Closing date Friday 20th March 2026
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